Brownies cut into circles
1. Bake your brownies, allow to cool, then cut into small circles (or bake them in mini muffin tins).
2. Cut the tops off your strawberries (so you have a little hat).
3. Squeeze some frosting on top of the brownie and place the strawberry on top.
*I use a ziplock bag to apply my frosting. Put a few spoonfuls in a bag, squeeze the air out and close it. Snip a very small corner off and squeeze the frosting out.